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Western Pacific: Food/Water Borne Illness Outbreaks
Japan- Leaks at Fukushima plant as Food safety concerns abide
31 Jan. 2012
Kantei.go.jp [edited] [CAHFS-DAILYNEWS]
http://www.kantei.go.jp/foreign/kan/topics/201108/measures_beef.pdf
Leaks at 14 different points within the Fukushima No. 1 nuclear power plant's facilities have been found, leading the operator to suspend the cooling of the spent fuel pool at its No. 4 reactor for two hours. The leakage is believed to have been caused by the cold weather and there are concerns that the leaking water would flow into the ocean and the environment as well. This comes in the wake of increasing food safety concerns about the contamination of tap water, rice and beef with radioactive caesium in the country.
31 Jan. 2012
Kantei.go.jp [edited] [CAHFS-DAILYNEWS]
http://www.kantei.go.jp/foreign/kan/topics/201108/measures_beef.pdf
Leaks at 14 different points within the Fukushima No. 1 nuclear power plant's facilities have been found, leading the operator to suspend the cooling of the spent fuel pool at its No. 4 reactor for two hours. The leakage is believed to have been caused by the cold weather and there are concerns that the leaking water would flow into the ocean and the environment as well. This comes in the wake of increasing food safety concerns about the contamination of tap water, rice and beef with radioactive caesium in the country.
Malaysia- SARCOCYSTOSIS
20 Jan 2012
MMWR 2012 Jan 20;61(02):37-8. [edited] [ProMed]
http://www.cdc.gov/mmwr/preview/mmwrhtml/mm6102a4.htm?s_cid=mm6102a4_e
GeoSentinel (the surveillance program of the International Society of Travel Medicine and CDC) has identified 32 cases of suspected acute muscular sarcocystosis in travelers returning from Tioman Island off the east coast of peninsular Malaysia. All the patients traveled to Tioman Island during the summer of 2011. Within days or weeks of returning home, all experienced fever and muscle pain, often severe and prolonged. About half of the patients were identified in Germany; others were reported elsewhere in Europe, North America, and Asia. Muscle biopsy from two patients demonstrated organisms consistent with sarcocystosis. Sarcocystis spp. are intracellular protozoan parasites. Humans are the definitive host for Sarcocystis hominis and Sarcocystis
suihominis, acquired by eating undercooked sarcocyst-containing beef or pork. The parasites reproduce in the human intestine, where infection can cause acute gastroenteritis; however, most infections are thought to be asymptomatic . Although the specific species have never been identified, humans can become intermediate hosts for at least some of the 130 Sarcocystis spp. that are transmitted between animals in nature. In these cases, humans ingest oocysts or sporocysts in food or water contaminated with feces from an infected animal. The parasite ultimately disseminates to skeletal, cardiac, and smooth muscle, where it forms sarcocysts containing large numbers of parasites that are infectious. Sarcocyst formation can provoke eosinophilic myositis, as occurred in this outbreak. No proven treatment exists for human muscular sarcocystosis, but in all previously reported cases, symptoms resolved over weeks to months.
20 Jan 2012
MMWR 2012 Jan 20;61(02):37-8. [edited] [ProMed]
http://www.cdc.gov/mmwr/preview/mmwrhtml/mm6102a4.htm?s_cid=mm6102a4_e
GeoSentinel (the surveillance program of the International Society of Travel Medicine and CDC) has identified 32 cases of suspected acute muscular sarcocystosis in travelers returning from Tioman Island off the east coast of peninsular Malaysia. All the patients traveled to Tioman Island during the summer of 2011. Within days or weeks of returning home, all experienced fever and muscle pain, often severe and prolonged. About half of the patients were identified in Germany; others were reported elsewhere in Europe, North America, and Asia. Muscle biopsy from two patients demonstrated organisms consistent with sarcocystosis. Sarcocystis spp. are intracellular protozoan parasites. Humans are the definitive host for Sarcocystis hominis and Sarcocystis
suihominis, acquired by eating undercooked sarcocyst-containing beef or pork. The parasites reproduce in the human intestine, where infection can cause acute gastroenteritis; however, most infections are thought to be asymptomatic . Although the specific species have never been identified, humans can become intermediate hosts for at least some of the 130 Sarcocystis spp. that are transmitted between animals in nature. In these cases, humans ingest oocysts or sporocysts in food or water contaminated with feces from an infected animal. The parasite ultimately disseminates to skeletal, cardiac, and smooth muscle, where it forms sarcocysts containing large numbers of parasites that are infectious. Sarcocyst formation can provoke eosinophilic myositis, as occurred in this outbreak. No proven treatment exists for human muscular sarcocystosis, but in all previously reported cases, symptoms resolved over weeks to months.
Australia- Eggs likely source of Salmonella outbreak
11 Jan. 2012
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152478/12/01/11/eggs-once-again-likely-source-australia-salmonella-outbreak
It appears that a raw egg dish is responsible for up to 19 illnesses and possibly one death linked to a pizzeria restaurant. A spokesman confirmed that there were 14 confirmed cases of salmonella poisoning linked to the restaurant and five suspected cases. The man who died tested positive to salmonella and had eaten at the pizzeria, but the precise cause of his death is yet to be determined.
11 Jan. 2012
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152478/12/01/11/eggs-once-again-likely-source-australia-salmonella-outbreak
It appears that a raw egg dish is responsible for up to 19 illnesses and possibly one death linked to a pizzeria restaurant. A spokesman confirmed that there were 14 confirmed cases of salmonella poisoning linked to the restaurant and five suspected cases. The man who died tested positive to salmonella and had eaten at the pizzeria, but the precise cause of his death is yet to be determined.
Philippines- Cholera
16 Jan 2012
Inquirer [edited] [ProMed]
http://newsinfo.inquirer.net/128629/albay-watched-for-cholera
Health authorities have placed the province under close watch for cholera after 3 people died early in January 2012 due to the food and water-borne disease. The provincial health officer revealed that area recorded 7 cases of cholera in December 2011.
Related Story:
Philippines- Cholera
5 Jan 2012
Sun Star [edited] [ProMed]
http://www.sunstar.com.ph/zamboanga/local-news/2012/01/05/2-die-cholera-zamboanga-199007
Two people in Zamboanga City have died of cholera, a waterborne disease, while 2 others have been hospitalized, a health official reported.
16 Jan 2012
Inquirer [edited] [ProMed]
http://newsinfo.inquirer.net/128629/albay-watched-for-cholera
Health authorities have placed the province under close watch for cholera after 3 people died early in January 2012 due to the food and water-borne disease. The provincial health officer revealed that area recorded 7 cases of cholera in December 2011.
Related Story:
Philippines- Cholera
5 Jan 2012
Sun Star [edited] [ProMed]
http://www.sunstar.com.ph/zamboanga/local-news/2012/01/05/2-die-cholera-zamboanga-199007
Two people in Zamboanga City have died of cholera, a waterborne disease, while 2 others have been hospitalized, a health official reported.
Australia- Restaurant remains closed after fatal death from mushroom meal
06 Jan. 2012
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152400/12/01/06/deadly-mistake-chinese-restaurant-remains-closed-after-fatal-death-cap-mushroom
The chief health officer confirmed that a bistro, where a deadly mushroom dish was cooked on New Year's Eve, would remain closed and would need to be inspected before it was allowed to reopen. The Chinese restaurant had served a dish that led to two people dying and two others requiring hospitalization because the dish was laced with death cap mushrooms.
06 Jan. 2012
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152400/12/01/06/deadly-mistake-chinese-restaurant-remains-closed-after-fatal-death-cap-mushroom
The chief health officer confirmed that a bistro, where a deadly mushroom dish was cooked on New Year's Eve, would remain closed and would need to be inspected before it was allowed to reopen. The Chinese restaurant had served a dish that led to two people dying and two others requiring hospitalization because the dish was laced with death cap mushrooms.
China- Billionaire dies after eating poisoned cat stew
04 Jan. 2012
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152353/12/01/05/chinese-billionaire-dies-after-eating-poisoned-cat-stew-police
A well-known Chinese billionaire died after eating a on slow-boiled cat meat stew laced with the toxic herb Gelsemium elegans during a business lunch in the Guangdong province. The police suspect foul play and two other men (who are under investigation) were hospitalized. The police discovered evidence that one of the men under investigation had embezzled money from the billionaire who died.
04 Jan. 2012
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152353/12/01/05/chinese-billionaire-dies-after-eating-poisoned-cat-stew-police
A well-known Chinese billionaire died after eating a on slow-boiled cat meat stew laced with the toxic herb Gelsemium elegans during a business lunch in the Guangdong province. The police suspect foul play and two other men (who are under investigation) were hospitalized. The police discovered evidence that one of the men under investigation had embezzled money from the billionaire who died.
New Zealand- Tougher rules on feeding pigs waste food needed
22 Dec. 2011
The Pig Site [edited] [BITES]
http://www.thepigsite.com/swinenews/28414/tougher-rules-on-feeding-pigs-waste-food-needed
New Zealand (NZ) Pork has told the Government it needs to strengthen the regulations that control the feeding of waste food to pigs. NZ Pork stated that one pig disease, post-weaning multi-systemic wasting syndrome, is thought to have been introduced through feeding uncooked waste food to pigs. According to a local radio new channel, feeding waste food is also a pathway for spreading other diseases such as foot and mouth, swine fever and PRRS or Porcine Reproductive and Respiratory Syndrome.
Australia- Café sickens 22 with salmonella from raw egg mayonnaise
21 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152143/11/12/21/canberra-caf%C3%A9-sickens-22-salmonella-raw-egg-mayonnaise-owner-says-commercial-ma
Two weeks after raw egg in mayonnaise made at least 22 people sick with salmonella after eating at the a bakery in Canberra, the owners reportedly stated that they have stopped making mayonnaise for counter sandwiches, but still make mayonnaise for dishes where it can be kept in the fridge. It is also reported that four of the affected people are considering taking legal action, to claim expenses, loss of wages, and pain and suffering. Hundreds of people have been sickened in Australia in the past five years from consuming undercooked eggs or dishes containing raw eggs. A couple of new reports from Food Standards Australia New Zealand also raise the issue related to raw egg use/consumption.
22 Dec. 2011
The Pig Site [edited] [BITES]
http://www.thepigsite.com/swinenews/28414/tougher-rules-on-feeding-pigs-waste-food-needed
New Zealand (NZ) Pork has told the Government it needs to strengthen the regulations that control the feeding of waste food to pigs. NZ Pork stated that one pig disease, post-weaning multi-systemic wasting syndrome, is thought to have been introduced through feeding uncooked waste food to pigs. According to a local radio new channel, feeding waste food is also a pathway for spreading other diseases such as foot and mouth, swine fever and PRRS or Porcine Reproductive and Respiratory Syndrome.
Australia- Café sickens 22 with salmonella from raw egg mayonnaise
21 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152143/11/12/21/canberra-caf%C3%A9-sickens-22-salmonella-raw-egg-mayonnaise-owner-says-commercial-ma
Two weeks after raw egg in mayonnaise made at least 22 people sick with salmonella after eating at the a bakery in Canberra, the owners reportedly stated that they have stopped making mayonnaise for counter sandwiches, but still make mayonnaise for dishes where it can be kept in the fridge. It is also reported that four of the affected people are considering taking legal action, to claim expenses, loss of wages, and pain and suffering. Hundreds of people have been sickened in Australia in the past five years from consuming undercooked eggs or dishes containing raw eggs. A couple of new reports from Food Standards Australia New Zealand also raise the issue related to raw egg use/consumption.
Hong Kong- Confirmed case of Listeriosis
21 Dec. 2011
HKSAR Government [edited] [BITES]
http://7thspace.com/headlines/402631/chp_investigates_confirmed_case_of_listeriosis.html
The Centre for Health Protection of the Department of Health is now investigating a confirmed case of Listeriosis involving a 32-year-old pregnant woman.
The woman, who has underlying illness, presented with abdominal pain, per-vaginal bleeding, vomiting and diarrhea on December 17. She was admitted to a hospital on the same day. She gave birth to her baby, but the baby passed away on December 18. A placental sample taken on December 17 and was positive for Listeria monocytogenes. The woman is now in a stable condition.
21 Dec. 2011
HKSAR Government [edited] [BITES]
http://7thspace.com/headlines/402631/chp_investigates_confirmed_case_of_listeriosis.html
The Centre for Health Protection of the Department of Health is now investigating a confirmed case of Listeriosis involving a 32-year-old pregnant woman.
The woman, who has underlying illness, presented with abdominal pain, per-vaginal bleeding, vomiting and diarrhea on December 17. She was admitted to a hospital on the same day. She gave birth to her baby, but the baby passed away on December 18. A placental sample taken on December 17 and was positive for Listeria monocytogenes. The woman is now in a stable condition.
Japan- Prison food poisoning sickens 1,000 inmates
16 Dec. 2011
Japan Times [BITES]
http://www.japantimes.co.jp/rss/nn20111216x3.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+japantimes_news+%28The+Japan+Times+Headline+News+-+News+%26+Business%29
Food poisoning sickened 1,074 inmates at a Prison in Sakai, forcing it to serve reserved food stored for emergency use. The inmates began complaining of food poisoning symptoms starting Tuesday night, prompting the prison to report the matter to the health center Wednesday morning. The inmates were treated at the prison. The prison holds around 2,500 male inmates and their meals are cooked in the prison's kitchen by about 40 inmates who undergo sanitary inspections each month.
16 Dec. 2011
Japan Times [BITES]
http://www.japantimes.co.jp/rss/nn20111216x3.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+japantimes_news+%28The+Japan+Times+Headline+News+-+News+%26+Business%29
Food poisoning sickened 1,074 inmates at a Prison in Sakai, forcing it to serve reserved food stored for emergency use. The inmates began complaining of food poisoning symptoms starting Tuesday night, prompting the prison to report the matter to the health center Wednesday morning. The inmates were treated at the prison. The prison holds around 2,500 male inmates and their meals are cooked in the prison's kitchen by about 40 inmates who undergo sanitary inspections each month.
New Zealand- Christmas party Norovirus outbreak
16 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152028/11/12/16/christmas-party-norovirus-outbreak-nz
Twenty-two people were ill with Norovirus after a work Christmas party at a restaurant in New Zealand. Laboratory tests confirmed the presence of norovirus.
16 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/152028/11/12/16/christmas-party-norovirus-outbreak-nz
Twenty-two people were ill with Norovirus after a work Christmas party at a restaurant in New Zealand. Laboratory tests confirmed the presence of norovirus.
Japan- E. coli O157 found in Japanese beef liver
15 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151974/11/12/15/be-careful-all-risk-management-be-careful-e-coli-o157-found-japanese-beef-liver
The Japanese health ministry reported that it detected E. coli O157 inside beef liver for the first time, raising the likelihood that raw liver may soon be banned. The Ministry of Health, Labor and Welfare has been considering whether to prohibit butchers and restaurants from selling raw beef liver, in the wake of food poisoning deaths from raw beef served at restaurants earlier this year. Restaurants have already been asked by the government to refrain from serving raw beef liver since July while the ministry considered the safety of consuming raw beef and raw liver.
15 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151974/11/12/15/be-careful-all-risk-management-be-careful-e-coli-o157-found-japanese-beef-liver
The Japanese health ministry reported that it detected E. coli O157 inside beef liver for the first time, raising the likelihood that raw liver may soon be banned. The Ministry of Health, Labor and Welfare has been considering whether to prohibit butchers and restaurants from selling raw beef liver, in the wake of food poisoning deaths from raw beef served at restaurants earlier this year. Restaurants have already been asked by the government to refrain from serving raw beef liver since July while the ministry considered the safety of consuming raw beef and raw liver.
Fiji- Foodborne disease prevalent, call for strict food guidelines
13 Dec. 2011
Fiji Times Online [edited] [BITES]
http://www.fijitimes.com/story.aspx?id=188271
Fiji is on the list of countries in the region with a high incidences of foodborne diseases, according to the University of the South Pacific professor. A workshop was conducted in collaboration with the World Health Organization on the issue.
13 Dec. 2011
Fiji Times Online [edited] [BITES]
http://www.fijitimes.com/story.aspx?id=188271
Fiji is on the list of countries in the region with a high incidences of foodborne diseases, according to the University of the South Pacific professor. A workshop was conducted in collaboration with the World Health Organization on the issue.
Malaysia- Sarcocystosis
7 Dec 2011
Source: CDC [edited] [ProMed]
http://wwwnc.cdc.gov/travel/notices/outbreak-notice/sarcocystosis-malaysia.htm
It has been reported that there is a cluster of sarcocystosis among travelers returning from Malaysia. These travelers reported visiting Tioman Island on the east coast of Peninsular Malaysia before their illnesses occurred. Sarcocystosis is a disease caused by a parasite called sarcocystis. Muscle sarcocystosis is spread through the ingestion of food, water, or soil contaminated with infected animal feces. There is currently no vaccine or treatment for sarcocystosis and most infected people get better on their own over time.
7 Dec 2011
Source: CDC [edited] [ProMed]
http://wwwnc.cdc.gov/travel/notices/outbreak-notice/sarcocystosis-malaysia.htm
It has been reported that there is a cluster of sarcocystosis among travelers returning from Malaysia. These travelers reported visiting Tioman Island on the east coast of Peninsular Malaysia before their illnesses occurred. Sarcocystosis is a disease caused by a parasite called sarcocystis. Muscle sarcocystosis is spread through the ingestion of food, water, or soil contaminated with infected animal feces. There is currently no vaccine or treatment for sarcocystosis and most infected people get better on their own over time.
Vietnam- Hundreds of workers suffer food poisoning
09 Dec. 2011
Monsters and Critics [edited] [BITES]
http://www.monstersandcritics.com/news/asiapacific/news/article_1679819.php/Hundreds-of-workers-suffer-food-poisoning-in-Vietnam
More than 300 employees of a glove factory in central Vietnam have been hospitalized with suspected food poisoning from their work lunch, company and hospital sources reported. The employees suffered from dizziness and nausea after their lunch on Thursday. No one died, but more than 80 workers are still hospitalized as of Friday. One of the victims reported that she eat pork for lunch and it smelled bad. The glove company stated that it did not prepare the food - nearby restaurants provided the cooked meals.
09 Dec. 2011
Monsters and Critics [edited] [BITES]
http://www.monstersandcritics.com/news/asiapacific/news/article_1679819.php/Hundreds-of-workers-suffer-food-poisoning-in-Vietnam
More than 300 employees of a glove factory in central Vietnam have been hospitalized with suspected food poisoning from their work lunch, company and hospital sources reported. The employees suffered from dizziness and nausea after their lunch on Thursday. No one died, but more than 80 workers are still hospitalized as of Friday. One of the victims reported that she eat pork for lunch and it smelled bad. The glove company stated that it did not prepare the food - nearby restaurants provided the cooked meals.
Australia- Raw egg in mayonnaise at a bakery linked to 13 sick with salmonella, 5 hospitalized
07 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151803/11/12/07/it-was-raw-egg-mayonnaise-bakery-prepared-colonel-mustard-13-sick-salmonella-5-
Salmonella in a raw egg dish has sickened many Australians, with restaurant owners claiming ignorance. The co-owner of the business at the center of a Salmonella outbreak stated that she is working with ACT (Australian Capital Territory) health authorities to ensure the safety of its food. ACT Health confirmed 13 people have been affected by Salmonella bacteria.
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151803/11/12/07/it-was-raw-egg-mayonnaise-bakery-prepared-colonel-mustard-13-sick-salmonella-5-
Salmonella in a raw egg dish has sickened many Australians, with restaurant owners claiming ignorance. The co-owner of the business at the center of a Salmonella outbreak stated that she is working with ACT (Australian Capital Territory) health authorities to ensure the safety of its food. ACT Health confirmed 13 people have been affected by Salmonella bacteria.
Guam- Foodborne illness, staphylococcal suspected
6 Dec 2011
KUAM [edited] [ProMed]
http://www.kuam.com/story/16195731/cream-puffs-common-link-in-foodborne-illness-outbtreak
The public health department has determined that at least 21individuals, who were treated and released at 2 hospitals, suffered from symptoms related to foodborne illness. The individuals attended different functions and consumed a variety of food items but the common link was the consumption of cream puffs from a particular bakery.
6 Dec 2011
KUAM [edited] [ProMed]
http://www.kuam.com/story/16195731/cream-puffs-common-link-in-foodborne-illness-outbtreak
The public health department has determined that at least 21individuals, who were treated and released at 2 hospitals, suffered from symptoms related to foodborne illness. The individuals attended different functions and consumed a variety of food items but the common link was the consumption of cream puffs from a particular bakery.
Guam- Cream puffs linked to 21 people sick
06 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151790/11/12/06/blame-it-cream-puffs-21-sick-guam
It has been reported that at least 21 individuals, who were treated and released at two hospitals, suffered from symptoms related to foodborne illness. The Division of Environmental Health Administrator stated that based on interviews, the individuals attended different functions and consumed a variety of items, but the common link was the consumption of cream puffs from a particular bakery.
06 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151790/11/12/06/blame-it-cream-puffs-21-sick-guam
It has been reported that at least 21 individuals, who were treated and released at two hospitals, suffered from symptoms related to foodborne illness. The Division of Environmental Health Administrator stated that based on interviews, the individuals attended different functions and consumed a variety of items, but the common link was the consumption of cream puffs from a particular bakery.
Australia- Salmonella outbreak lands four in hospital
06 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151787/11/12/05/salmonella-outbreak-lands-four-canberra-hospital
It has been reported that four people were treated in hospital after an outbreak of salmonella poisoning in Canberra. Health authorities are investigating the source of the outbreak. Cultures are being checked to determine if the salmonella cases are linked.
06 Dec. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151787/11/12/05/salmonella-outbreak-lands-four-canberra-hospital
It has been reported that four people were treated in hospital after an outbreak of salmonella poisoning in Canberra. Health authorities are investigating the source of the outbreak. Cultures are being checked to determine if the salmonella cases are linked.
Philippines- 6 die of food poisoning
03 Dec. 2011
Inquirer News [edited] [BITES]
http://newsinfo.inquirer.net/104715/6-die-of-food-poisoning-in-masbate
Six persons in a village in San Pascual, were found dead Thursday night after supposedly eating a kind of puffer fish locally known as “butete,” a police official reported.
03 Dec. 2011
Inquirer News [edited] [BITES]
http://newsinfo.inquirer.net/104715/6-die-of-food-poisoning-in-masbate
Six persons in a village in San Pascual, were found dead Thursday night after supposedly eating a kind of puffer fish locally known as “butete,” a police official reported.
China- Fatal poisoning, pesticide suspected
30 Nov 2011
Bloomberg Businessweek [edited] [ProMed]
http://www.businessweek.com/news/2011-11-30/coca-cola-works-with-china-authorities-to-investigate-poisoning.html
Coca-Cola Co., the world's largest soft-drink maker, reported that it is cooperating with Chinese authorities investigating the death of a child who reportedly died after consuming a milk beverage. Coca-Cola checked batch samples of the beverage and found the product safe.
30 Nov 2011
Bloomberg Businessweek [edited] [ProMed]
http://www.businessweek.com/news/2011-11-30/coca-cola-works-with-china-authorities-to-investigate-poisoning.html
Coca-Cola Co., the world's largest soft-drink maker, reported that it is cooperating with Chinese authorities investigating the death of a child who reportedly died after consuming a milk beverage. Coca-Cola checked batch samples of the beverage and found the product safe.
Taiwan- Species identification of snapper: A food poisoning incident in Taiwan
30 Nov. 2011
Food Control [edited] [BITES]
http://www.sciencedirect.com/science/article/pii/S095671351100510X
A snapper (Lutjanidae fish) is a coral reef fish found in the sea areas around Taiwan. In December 2008, in southern Taiwan, a food poisoning incident occurred due to the ingestion of snapper, and the causative residue of ciguatera was investigated using a toxicity assay. To identify the species of the causative sample, six suspected species of Lutjanidae fish commonly found in Taiwan were analyzed.
30 Nov. 2011
Food Control [edited] [BITES]
http://www.sciencedirect.com/science/article/pii/S095671351100510X
A snapper (Lutjanidae fish) is a coral reef fish found in the sea areas around Taiwan. In December 2008, in southern Taiwan, a food poisoning incident occurred due to the ingestion of snapper, and the causative residue of ciguatera was investigated using a toxicity assay. To identify the species of the causative sample, six suspected species of Lutjanidae fish commonly found in Taiwan were analyzed.
Japan- BSE in young cow
25 Nov 2011
Outbreak News [edited] [ProMed]
http://outbreaknews.com/2011/11/25/japan-health-ministry-reports-new-unusual-strain-mad-cow-disease/?utm_source=rss&utm_medium=rss&utm_campaign=japan-health-ministry-reports-new-unusual-strain-mad-cow-disease
The Japan Ministry of Health has reported that a 23-month-old cow has been confirmed to have mad cow disease, or bovine spongiform encephalopathy (BSE). This is the 8th case of BSE in Japan, and more alarming is that the strain of BSE is new. A major concern is that the new strain of BSE may not always be detected by current screening procedures in Japan.
25 Nov 2011
Outbreak News [edited] [ProMed]
http://outbreaknews.com/2011/11/25/japan-health-ministry-reports-new-unusual-strain-mad-cow-disease/?utm_source=rss&utm_medium=rss&utm_campaign=japan-health-ministry-reports-new-unusual-strain-mad-cow-disease
The Japan Ministry of Health has reported that a 23-month-old cow has been confirmed to have mad cow disease, or bovine spongiform encephalopathy (BSE). This is the 8th case of BSE in Japan, and more alarming is that the strain of BSE is new. A major concern is that the new strain of BSE may not always be detected by current screening procedures in Japan.
Guam- DPHSS looks into possible illness outbreak over Thanksgiving
28 Nov.11
KUAM News [edited] [BITES]
http://www.kuam.com/story/16132220/2011/11/28/dphss-investigating-possible-foodborne-illness-outbreak
The Department of Public Health is unsure of the cause a foodborne illness outbreak that occurred over Thanksgiving. More than a dozen people were sent to the emergency room with food poisoning symptoms. The Public Health Division of Environmental Health Administrator stated that interviews are being conducted with 17 individuals who were admitted to the emergency room.
28 Nov.11
KUAM News [edited] [BITES]
http://www.kuam.com/story/16132220/2011/11/28/dphss-investigating-possible-foodborne-illness-outbreak
The Department of Public Health is unsure of the cause a foodborne illness outbreak that occurred over Thanksgiving. More than a dozen people were sent to the emergency room with food poisoning symptoms. The Public Health Division of Environmental Health Administrator stated that interviews are being conducted with 17 individuals who were admitted to the emergency room.
Philippines- University to probe food poisoning case
25 Nov. 2011
Manila Standard Today [edited] [BITES]
http://www.manilastandardtoday.com/insideMetro.htm?f=2011/november/25/metro5.isx&d=2011/november/25
The Polytechnic University of the Philippines will investigate a school’s canteen in the main campus in Sta. Mesa after 14 students were taken to the hospital due to food poisoning. It’s been reported that the students felt dizziness and nausea after they ate the same type of fried rice sold at the canteen.
25 Nov. 2011
Manila Standard Today [edited] [BITES]
http://www.manilastandardtoday.com/insideMetro.htm?f=2011/november/25/metro5.isx&d=2011/november/25
The Polytechnic University of the Philippines will investigate a school’s canteen in the main campus in Sta. Mesa after 14 students were taken to the hospital due to food poisoning. It’s been reported that the students felt dizziness and nausea after they ate the same type of fried rice sold at the canteen.
Vietnam- Foodborne Illness
24 Nov 2011
Viet Nam News [edited] [ProMed]
http://vietnamnews.vnanet.vn//Social-Isssues/216686/Eighty-workers-hit-by-food-poisoning.html
Six people from the same family in the central province of Quang Binh were hospitalized in critical condition on Wednesday [23 Nov 2011] after eating mushrooms. The cases were admitted to a hospital with the following symptoms: headaches, dizziness and respiratory difficulties. After receiving treatment, all persons are recovering.
24 Nov 2011
Viet Nam News [edited] [ProMed]
http://vietnamnews.vnanet.vn//Social-Isssues/216686/Eighty-workers-hit-by-food-poisoning.html
Six people from the same family in the central province of Quang Binh were hospitalized in critical condition on Wednesday [23 Nov 2011] after eating mushrooms. The cases were admitted to a hospital with the following symptoms: headaches, dizziness and respiratory difficulties. After receiving treatment, all persons are recovering.
Philippines- Paralytic shellfish poisoning
23 Nov 2011
Interaksyon.com [ProMed]
http://www.interaksyon.com/article/17981/bfar-issues-shellfish-ban-in-bataan-as-food-poisoning-kills-1-downs-4
The Bureau of Fisheries and Aquatic Resources (BFAR) has issued a ban on the eating, gathering or harvesting, transporting, and marketing of shellfish from 7 towns and one city along the coastal waters of Bataan due to red tide which causes paralytic shellfish poisoning (PSP) that has killed one woman.
23 Nov 2011
Interaksyon.com [ProMed]
http://www.interaksyon.com/article/17981/bfar-issues-shellfish-ban-in-bataan-as-food-poisoning-kills-1-downs-4
The Bureau of Fisheries and Aquatic Resources (BFAR) has issued a ban on the eating, gathering or harvesting, transporting, and marketing of shellfish from 7 towns and one city along the coastal waters of Bataan due to red tide which causes paralytic shellfish poisoning (PSP) that has killed one woman.
Malaysia- Hepatitis A
15 Nov 2011
Yahoo News [edited] [ProMed]
http://my.news.yahoo.com/river-water-source-hepatitis-outbreak-114927717.html
River water is believed to be the source of the hepatitis A outbreak that has infected 800 people in three villages in a district [Terengganu state]. It has been reported that people in 3 villages have never been hit by the hepatitis A outbreak with 42 people admitted the hospital.
15 Nov 2011
Yahoo News [edited] [ProMed]
http://my.news.yahoo.com/river-water-source-hepatitis-outbreak-114927717.html
River water is believed to be the source of the hepatitis A outbreak that has infected 800 people in three villages in a district [Terengganu state]. It has been reported that people in 3 villages have never been hit by the hepatitis A outbreak with 42 people admitted the hospital.
Related Story:
Malaysia- HEPATITIS A
12 Nov 2011
Yahoo News Malaysia [edited] [ProMed]
http://my.news.yahoo.com/27-residents-admitted-hospital-contracting-hepatitis-112820703.html
It’s been reported that 27 people, including 8 children, have been admitted to the a local hospital after they were suspected to have contracted hepatitis A. The Health Director stated that 5 others from the same two villages were given outpatient treatment. Hepatitis A is a viral liver disease that can cause mild to severe illness. It is spread by fecal-oral transmission when a person ingests food or drink contaminated by an infected person's feces. The disease is closely associated with poor sanitation and a lack of personal hygiene. Blood borne transmission of hepatitis A virus infection occurs but is much less common.
12 Nov 2011
Yahoo News Malaysia [edited] [ProMed]
http://my.news.yahoo.com/27-residents-admitted-hospital-contracting-hepatitis-112820703.html
It’s been reported that 27 people, including 8 children, have been admitted to the a local hospital after they were suspected to have contracted hepatitis A. The Health Director stated that 5 others from the same two villages were given outpatient treatment. Hepatitis A is a viral liver disease that can cause mild to severe illness. It is spread by fecal-oral transmission when a person ingests food or drink contaminated by an infected person's feces. The disease is closely associated with poor sanitation and a lack of personal hygiene. Blood borne transmission of hepatitis A virus infection occurs but is much less common.
Australia- Hepatitis A case diagnosed at Canberra school cafeteria
10 Nov. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151366/11/11/10/hepatitis-case-diagnosed-canberra-school-cafeteria
A canteen worker at high school has been diagnosed with hepatitis A, sparking a health scare. As a precaution, health officials are offering vaccines to anyone who might have eaten from the canteen between October 17 and November 4 because it can potentially be transmitted through food, but the risk to people who have eaten at this canteen is also very low.
10 Nov. 2011
Barfblog [edited] [BITES]
http://www.barfblog.com/blog/151366/11/11/10/hepatitis-case-diagnosed-canberra-school-cafeteria
A canteen worker at high school has been diagnosed with hepatitis A, sparking a health scare. As a precaution, health officials are offering vaccines to anyone who might have eaten from the canteen between October 17 and November 4 because it can potentially be transmitted through food, but the risk to people who have eaten at this canteen is also very low.
China- PARATYPHOID
1 Nov. 2011
Shanghai Daily [edited] [ProMed]
http://www.shanghaidaily.com/article/?id=486280&type=National
An outbreak of paratyphoid fever in Luocheng County, in southwest China has sickened 107 people, most of them students. Among the infected people, 84 were students, and 77 have been hospitalized. Paratyphoid fever is caused by drinking or eating contaminated water or food. Although the disease is similar to typhoid fever, its symptoms are usually less severe and include a sustained fever, headache and abdominal pain.
1 Nov. 2011
Shanghai Daily [edited] [ProMed]
http://www.shanghaidaily.com/article/?id=486280&type=National
An outbreak of paratyphoid fever in Luocheng County, in southwest China has sickened 107 people, most of them students. Among the infected people, 84 were students, and 77 have been hospitalized. Paratyphoid fever is caused by drinking or eating contaminated water or food. Although the disease is similar to typhoid fever, its symptoms are usually less severe and include a sustained fever, headache and abdominal pain.
Malaysia- Sarcocystosis
31 Oct 2011
GeoSentinel [edited] [ProMed]
http://www.geosentinel.org
Twenty-three cases of probable zoonotic sarcocystis infection in returning travelers has been seen at 9 different clinics in 6 countries. All travelers, some traveling in
groups, had vacationed on Tioman Island off the east coast of Peninsular Malaysia between June and August 2011. Tioman is the only location in Malaysia shared by all 23 travelers. Sarcocystis hominis naturally infects the intestinal tract, and secreted oocysts are ingested by predominantly porcine and bovine intermediate hosts. Cysts develop in muscle, and the lifecycle is completed by human ingestion of undercooked pork or beef.
31 Oct 2011
GeoSentinel [edited] [ProMed]
http://www.geosentinel.org
Twenty-three cases of probable zoonotic sarcocystis infection in returning travelers has been seen at 9 different clinics in 6 countries. All travelers, some traveling in
groups, had vacationed on Tioman Island off the east coast of Peninsular Malaysia between June and August 2011. Tioman is the only location in Malaysia shared by all 23 travelers. Sarcocystis hominis naturally infects the intestinal tract, and secreted oocysts are ingested by predominantly porcine and bovine intermediate hosts. Cysts develop in muscle, and the lifecycle is completed by human ingestion of undercooked pork or beef.
Cambodia- Undiagnosed deaths
20 Oct. 2011
Phnom Penh Post [edited] [ProMed]
http://www.phnompenhpost.com/index.php/2011102052252/National-news/kratie-villagers-dead-after-drinking-wine.html
Four villagers died between Saturday [15 Oct 2011] and Tuesday [18 Oct 2011] and a number of others were hospitalized after drinking homemade wine. A police officer stated that three women and a man died after they drank wine with a meal that included meat from a buffalo that drowned. He added that the victims initially ignored the symptoms, which included dizziness, diarrhea and vomiting. It has been reported that 15 villagers drank the wine at a funeral ceremony, with about 10 of them falling ill.
20 Oct. 2011
Phnom Penh Post [edited] [ProMed]
http://www.phnompenhpost.com/index.php/2011102052252/National-news/kratie-villagers-dead-after-drinking-wine.html
Four villagers died between Saturday [15 Oct 2011] and Tuesday [18 Oct 2011] and a number of others were hospitalized after drinking homemade wine. A police officer stated that three women and a man died after they drank wine with a meal that included meat from a buffalo that drowned. He added that the victims initially ignored the symptoms, which included dizziness, diarrhea and vomiting. It has been reported that 15 villagers drank the wine at a funeral ceremony, with about 10 of them falling ill.
Vietnam- Foodborne illness
19 Oct. 2011
Viet Nam News [edited] [ProMed]
http://vietnamnews.vnanet.vn//Social-Isssues/216686/Eighty-workers-hit-by-food-poisoning.html
It has been reported that 80 employees were hospitalized because of food poisoning on the 18th of Oct. this year. The workers reportedly had abdominal pains, diarrhea and vomiting after lunch provided by their employer, and industrial company. The local department of food safety is investigating the outbreak to determine the cause.
19 Oct. 2011
Viet Nam News [edited] [ProMed]
http://vietnamnews.vnanet.vn//Social-Isssues/216686/Eighty-workers-hit-by-food-poisoning.html
It has been reported that 80 employees were hospitalized because of food poisoning on the 18th of Oct. this year. The workers reportedly had abdominal pains, diarrhea and vomiting after lunch provided by their employer, and industrial company. The local department of food safety is investigating the outbreak to determine the cause.
China- Food poisoning in Chinese school cafeterias a growing concern
17 Oct. 2011
Epoch Times [edited] [BITES]
http://www.theepochtimes.com/n2/china-news/food-poisoning-in-chinese-school-cafeterias-a-growing-concern-62901.html
On Oct. 9th, over a hundred students of a primary school were admitted to a hospital. Following dinner at the school cafeteria, they had fevers, vomiting, and diarrhea—the latest of several recent outbreaks of food poisoning among Chinese students. Initial tests at the hospital pointed to gastrointestinal and foodborne infections. It has been reported that a total of 141 students were diagnosed with poisoning.
17 Oct. 2011
Epoch Times [edited] [BITES]
http://www.theepochtimes.com/n2/china-news/food-poisoning-in-chinese-school-cafeterias-a-growing-concern-62901.html
On Oct. 9th, over a hundred students of a primary school were admitted to a hospital. Following dinner at the school cafeteria, they had fevers, vomiting, and diarrhea—the latest of several recent outbreaks of food poisoning among Chinese students. Initial tests at the hospital pointed to gastrointestinal and foodborne infections. It has been reported that a total of 141 students were diagnosed with poisoning.
Cambodia- Methanol poisoning from rice wine
7 Oct 2011
The Phnom Penh Post [edited] [ProMed]
<http://www.phnompenhpost.com/index.php/2011100752004/National-news/deaths-mount-from-poisonous-wine.html>
A total of 7 people died and another 72 were hospitalized after drinking poisonous rice wine at a funeral ceremony on Wednesday [5 Oct 2011].
Cambodia- Cassava poisoning
5 Oct 2011
The Phnom Penh Post [edited] [ProMed]
<http://www.phnompenhpost.com/index.php/2011100551950/National-news/boy-dies-five-sick-after-eating-cassava.html>
A 2-year old boy died and his 5 siblings became seriously ill after eating wild cassava in Chang Krang commune on Sunday [2 Oct 2011]. The district police chief stated that cassava was used to produce flour but was not meant to be eaten.
7 Oct 2011
The Phnom Penh Post [edited] [ProMed]
<http://www.phnompenhpost.com/index.php/2011100752004/National-news/deaths-mount-from-poisonous-wine.html>
A total of 7 people died and another 72 were hospitalized after drinking poisonous rice wine at a funeral ceremony on Wednesday [5 Oct 2011].
Cambodia- Cassava poisoning
5 Oct 2011
The Phnom Penh Post [edited] [ProMed]
<http://www.phnompenhpost.com/index.php/2011100551950/National-news/boy-dies-five-sick-after-eating-cassava.html>
A 2-year old boy died and his 5 siblings became seriously ill after eating wild cassava in Chang Krang commune on Sunday [2 Oct 2011]. The district police chief stated that cassava was used to produce flour but was not meant to be eaten.
Tuvalu- Cholera
3 Oct 2011
Central News Agency (CNA) report [edited] [ProMed]
<http://focustaiwan.tw/ShowNews/WebNews_Detail.aspx?Type=aALL&TNo=&ID=201110030033>
The Ministry of Foreign Affairs (MOFA) of Taiwan issued a yellow travel alert for Tuvalu on Monday, Oct 3, 2011, after suspected cases of cholera were reported in the Pacific island nation. The alert, the second-least serious in the MOFA's 4-color travel advisory system, warns travelers there to heighten vigilance over their personal safety and advises would-be visitors to have second thoughts about their travel plans. Tuvalu is suffering from a drought and has declared a state of emergency due to a severe shortage of fresh water.
3 Oct 2011
Central News Agency (CNA) report [edited] [ProMed]
<http://focustaiwan.tw/ShowNews/WebNews_Detail.aspx?Type=aALL&TNo=&ID=201110030033>
The Ministry of Foreign Affairs (MOFA) of Taiwan issued a yellow travel alert for Tuvalu on Monday, Oct 3, 2011, after suspected cases of cholera were reported in the Pacific island nation. The alert, the second-least serious in the MOFA's 4-color travel advisory system, warns travelers there to heighten vigilance over their personal safety and advises would-be visitors to have second thoughts about their travel plans. Tuvalu is suffering from a drought and has declared a state of emergency due to a severe shortage of fresh water.
Malaysia- 71 students with food poisoning
26 Sep. 2011
The Star [edited] [BITES]
Seventy-one students from a school suffered food poisoning after consuming sambal sotong (chilli-based squids) at their hostel canteen. They were rushed to a hospital on Saturday after suffering from stomach aches, nausea, dizziness, vomiting and diarrhea.
26 Sep. 2011
The Star [edited] [BITES]
Seventy-one students from a school suffered food poisoning after consuming sambal sotong (chilli-based squids) at their hostel canteen. They were rushed to a hospital on Saturday after suffering from stomach aches, nausea, dizziness, vomiting and diarrhea.
Cambodia- DIARRHEAL ILLNESS
22 Sep 2011
The Phnom Penh Post [edited] [ProMed]
Floodwaters continue to rise and evacuees from the most devastated areas face new health risks and food shortages, according to officials. There has been a high rate of illness due to unsanitary conditions where the evacuees were being forced to live.
22 Sep 2011
The Phnom Penh Post [edited] [ProMed]
Floodwaters continue to rise and evacuees from the most devastated areas face new health risks and food shortages, according to officials. There has been a high rate of illness due to unsanitary conditions where the evacuees were being forced to live.
Taiwan- Vibrio vulnificus linked to raw oysters
9 Sept 2011
Central News Agency [edited] [ProMed]
A hospital is warning the public to make sure to fully cook seafood after a man died within two days of eating a single raw oyster. The victim, a 50-year-old man, sought medical treatment after getting a fever. He was still conscious when he checked into the hospital, but soon his blood pressure dropped. Doctors found that he had alcoholic liver cirrhosis and died due to shock and multiple organ failure from vibrio vulnificus.
9 Sept 2011
Central News Agency [edited] [ProMed]
A hospital is warning the public to make sure to fully cook seafood after a man died within two days of eating a single raw oyster. The victim, a 50-year-old man, sought medical treatment after getting a fever. He was still conscious when he checked into the hospital, but soon his blood pressure dropped. Doctors found that he had alcoholic liver cirrhosis and died due to shock and multiple organ failure from vibrio vulnificus.
China- Suspected food poisoning hospitalizes 23 preschoolers
07 Sep. 2011
Xinhua News Agency [edited]
Twenty-three preschoolers were hospitalized following food poisoning at a kindergarten in east China's Jiangxi Province on Tuesday. The children began vomiting around 1 p.m., about an hour after lunch, which consisted of rice and jelly noodles. It said the children also had biscuits as a morning snack.
China- Contaminated water sickens more than 100 students
06 Sep. 2011
philstar.com [edited] [BITES]
A total of 135 students were hospitalized for stomachaches, diarrhea and fevers after drinking contaminated water at a middle school. As of Tuesday, 50 students were still under medical observation, but all were in stable condition. A preliminary investigation found the school's water source was contaminated by norovirus.
07 Sep. 2011
Xinhua News Agency [edited]
Twenty-three preschoolers were hospitalized following food poisoning at a kindergarten in east China's Jiangxi Province on Tuesday. The children began vomiting around 1 p.m., about an hour after lunch, which consisted of rice and jelly noodles. It said the children also had biscuits as a morning snack.
China- Contaminated water sickens more than 100 students
06 Sep. 2011
philstar.com [edited] [BITES]
A total of 135 students were hospitalized for stomachaches, diarrhea and fevers after drinking contaminated water at a middle school. As of Tuesday, 50 students were still under medical observation, but all were in stable condition. A preliminary investigation found the school's water source was contaminated by norovirus.
Vietnam- Chemical contamination, wine
4 Sep 2011
Thanh Nien News [edited] [ProMed]
Doctors reported on Saturday [3 Sept 2011] that there was no change in the condition of a local man who went into a coma after drinking ‘scorpion wine.’ The man’s family stated that he had symptoms of poisoning after he drank some wine the morning of Sept. 2nd. He first had a headache and then began vomiting blood, and then lost consciousness and was rushed to a hospital. According to reports, drinking rice wine in which whole animals (like snakes, scorpions, and lizards) are soaked is a tradition in the country.
4 Sep 2011
Thanh Nien News [edited] [ProMed]
Doctors reported on Saturday [3 Sept 2011] that there was no change in the condition of a local man who went into a coma after drinking ‘scorpion wine.’ The man’s family stated that he had symptoms of poisoning after he drank some wine the morning of Sept. 2nd. He first had a headache and then began vomiting blood, and then lost consciousness and was rushed to a hospital. According to reports, drinking rice wine in which whole animals (like snakes, scorpions, and lizards) are soaked is a tradition in the country.
A ‘pamamanhikan’ event resulted in one guest dying and 32 others being hospitalized due to food poisoning supposedly from the meal served during the event Wednesday night. Guests, including children, complained of stomach pains and were brought to a medical clinic.
China- Food poisoning hospitalizes 48
25 Aug. 2011
Xinhua News Agency [edited] [BITES]
Forty-eight people were hospitalized Thursday after suffering from food poisoning in East China's Jiangxi province. The victims suffered from nausea after attending a private banquet at a restaurant. A primary investigation found that food served during the banquet was contaminated. A similar case accorded during the same time period where three people died, with around 40 others receiving medical treatment after eating food that was suspected to be contaminated in Gansu province.
25 Aug. 2011
Xinhua News Agency [edited] [BITES]
Forty-eight people were hospitalized Thursday after suffering from food poisoning in East China's Jiangxi province. The victims suffered from nausea after attending a private banquet at a restaurant. A primary investigation found that food served during the banquet was contaminated. A similar case accorded during the same time period where three people died, with around 40 others receiving medical treatment after eating food that was suspected to be contaminated in Gansu province.
Malaysia- Ice cube linked to food poisoning that killed student
25 Aug. 2011
BERNAMA [edited] [BITES]
A preliminary report revealed that ice cubes had caused the food poisoning that killed an 11-year-old pupil (and sent eight other family members to the hospital). A more detailed investigation is being carried out to determine the actual cause of the food poisoning suffered by the victim and other family members. All of the family members had eaten 'otak-otak' and drank 'air batu campur' bought at a particular store.
25 Aug. 2011
BERNAMA [edited] [BITES]
A preliminary report revealed that ice cubes had caused the food poisoning that killed an 11-year-old pupil (and sent eight other family members to the hospital). A more detailed investigation is being carried out to determine the actual cause of the food poisoning suffered by the victim and other family members. All of the family members had eaten 'otak-otak' and drank 'air batu campur' bought at a particular store.
China- ANTIFREEZE in vinegar
22 Aug 2011
Wales on Line [edited] [ProMed]
Vinegar tainted with antifreeze is suspected of killing 11 people and causing sickness in another 120 after a communal Ramadan meal in China's far western region of Xinjiang. Investigators suspect the victims consumed vinegar that was put in 2 plastic barrels that had previously been used to store toxic antifreeze.
22 Aug 2011
Wales on Line [edited] [ProMed]
Vinegar tainted with antifreeze is suspected of killing 11 people and causing sickness in another 120 after a communal Ramadan meal in China's far western region of Xinjiang. Investigators suspect the victims consumed vinegar that was put in 2 plastic barrels that had previously been used to store toxic antifreeze.
Related Story:
China- Antifreeze in vinegar kills 11 people and sickens 120
22 Aug. 2011
Barfblog [edited] [BITES]
Vinegar contaminated with anti-freeze is suspected of causing the deaths of 11 people who ate a dinner during the Ramadan holiday in China. Police reported to state media that vinegar stored in two plastic barrels that had previously contained antifreeze was suspected as the source of the mass poisoning after about 150 people ate together on Friday evening. Many people are still in critical condition.
22 Aug. 2011
Barfblog [edited] [BITES]
Vinegar contaminated with anti-freeze is suspected of causing the deaths of 11 people who ate a dinner during the Ramadan holiday in China. Police reported to state media that vinegar stored in two plastic barrels that had previously contained antifreeze was suspected as the source of the mass poisoning after about 150 people ate together on Friday evening. Many people are still in critical condition.
China- Food poisoning at crayfish festival
12 Aug. 2011
Shanghai Daily [edited] [BITES]
At least 70 people suffered diarrhea after attending a crayfish festival. The patients are being treated in several local hospitals and doctors reported that the diarrhea was caused by food poisoning. Around 4,000 people ate at the festival organized by the city government.
12 Aug. 2011
Shanghai Daily [edited] [BITES]
At least 70 people suffered diarrhea after attending a crayfish festival. The patients are being treated in several local hospitals and doctors reported that the diarrhea was caused by food poisoning. Around 4,000 people ate at the festival organized by the city government.
Malaysia- Girl dies of suspected food poisoning, 6 hospitalized
10 Aug. 2011
News Straits Times [edited] [BITES]
An11-year-old girl died while her family members were admitted to the hospital, suffering from food poisoning, 12 hours after breaking fast on Sunday. The family had broken their fast with otak-otak and ais batu campur.
10 Aug. 2011
News Straits Times [edited] [BITES]
An11-year-old girl died while her family members were admitted to the hospital, suffering from food poisoning, 12 hours after breaking fast on Sunday. The family had broken their fast with otak-otak and ais batu campur.
Vietnam- Foodborne Illness
4 Aug 2011
Viet Nam News [edited] [ProMed]
At least 113 workers were admitted to hospital in a northern province with food poisoning after dinner at a canteen on Tuesday [2 Aug 2011]. They were suffering from dizziness, vomiting, and stomach aches. Food samples have been sent for analysis.
4 Aug 2011
Viet Nam News [edited] [ProMed]
At least 113 workers were admitted to hospital in a northern province with food poisoning after dinner at a canteen on Tuesday [2 Aug 2011]. They were suffering from dizziness, vomiting, and stomach aches. Food samples have been sent for analysis.
Australia- Gastroenteritis in school children
4 Aug. 2011
ABC NEWS [edited] [ProMed]
Queensland Health sent letters to parents about an outbreak of gastroenteritis. The department's public health unit stated that a number of cases have been reported. It has also been recommended that children not return to school or day care facilities until they have recovered from diarrhea and vomiting for at least 48 hours. There has been a significant change in gastroenteritis in children since the introduction of the rotavirus vaccine, but this particular cause of gastroenteritis is thought to not be due to rotavirus. There are a number of other viruses that could have caused it. The public health team is currently testing samples.
4 Aug. 2011
ABC NEWS [edited] [ProMed]
Queensland Health sent letters to parents about an outbreak of gastroenteritis. The department's public health unit stated that a number of cases have been reported. It has also been recommended that children not return to school or day care facilities until they have recovered from diarrhea and vomiting for at least 48 hours. There has been a significant change in gastroenteritis in children since the introduction of the rotavirus vaccine, but this particular cause of gastroenteritis is thought to not be due to rotavirus. There are a number of other viruses that could have caused it. The public health team is currently testing samples.
Philippines- 130 people poisoned by meat
23 July 2011
PhilStar [edited] [BITES]
At least 128 people from a village in the southern Philippines have been rushed to a hospital due to food poisoning according to local officials. All ill persons suffered from vomiting, abdominal pain, diarrhea and fever after eating a Carabao meat slaughtered by their neighbor. It was reported that the farm animal was slaughtered after it became weak.
China- Food poisoning leaves one dead, 72 hospitalized
23 July 2011
Bernama [edited] [BITES]
Food poisoning has left a five-year-old girl dead and 72 others hospitalized in a village in southwest China, according to news reporters. Villagers began to show symptoms of food poisoning after attending a dinner party hosted by fellow villager. They were soon sent to five different hospitals. A young girl died after treatment failed and 12 villagers are still in critical condition. An initial investigation showed the poisoning might be caused by nitrite, which can lead to deficiency in the amount of oxygen reaching body tissues. It is reported that local authorities are further investigating the case.
23 July 2011
PhilStar [edited] [BITES]
At least 128 people from a village in the southern Philippines have been rushed to a hospital due to food poisoning according to local officials. All ill persons suffered from vomiting, abdominal pain, diarrhea and fever after eating a Carabao meat slaughtered by their neighbor. It was reported that the farm animal was slaughtered after it became weak.
China- Food poisoning leaves one dead, 72 hospitalized
23 July 2011
Bernama [edited] [BITES]
Food poisoning has left a five-year-old girl dead and 72 others hospitalized in a village in southwest China, according to news reporters. Villagers began to show symptoms of food poisoning after attending a dinner party hosted by fellow villager. They were soon sent to five different hospitals. A young girl died after treatment failed and 12 villagers are still in critical condition. An initial investigation showed the poisoning might be caused by nitrite, which can lead to deficiency in the amount of oxygen reaching body tissues. It is reported that local authorities are further investigating the case.
Taiwan- BOTULISM linked to homemade preserves
22 Jul 2011
The China Post [edited] [ProMed]
A senior prosecutor in reported on July 21, 2011 that four of the five people who died suddenly between July 6th and 8th may have been killed by botulism toxin. In the initial forensics tests, traces of botulism toxin were found in 4 of the bodies, but it was not certain whether the toxins were from eating homemade vegetable preserves. To determine if this link is correct, it will require further microbiology tests by the Department of Health. It has been reported that the affected persons were family members and vegetable farmers who shared a meal two days before their deaths.
22 Jul 2011
The China Post [edited] [ProMed]
A senior prosecutor in reported on July 21, 2011 that four of the five people who died suddenly between July 6th and 8th may have been killed by botulism toxin. In the initial forensics tests, traces of botulism toxin were found in 4 of the bodies, but it was not certain whether the toxins were from eating homemade vegetable preserves. To determine if this link is correct, it will require further microbiology tests by the Department of Health. It has been reported that the affected persons were family members and vegetable farmers who shared a meal two days before their deaths.
Vietnam- Foodborne illness
22 Jul 2011
Viet Nam News [edited] [ProMed]
Nearly 100 workers were taken to hospital yesterday on July 21, 2011 because they were suffering from food poisoning after lunch at the shoe company they work for. Many lost consciousness, had headaches or were nauseous a few hours after having meat balls with tomato sauce, squash soup, fried chayote and rice.
22 Jul 2011
Viet Nam News [edited] [ProMed]
Nearly 100 workers were taken to hospital yesterday on July 21, 2011 because they were suffering from food poisoning after lunch at the shoe company they work for. Many lost consciousness, had headaches or were nauseous a few hours after having meat balls with tomato sauce, squash soup, fried chayote and rice.
China- Spoiled leftovers blamed for food poisoning that sickens 42 children
11 July 2011
CRI English [edited] [BITES]
Spoiled leftovers have been identified as the cause of a food poisoning outbreak that hospitalized 42 kindergartners. The students suffered vomiting and diarrhea after eating lunch on July 8th and were rushed to the hospital. After several days of medical tests and analysis of the lunch samples, local health authorities confirmed Monday that Staphylococcus aureus was found in the leftovers the children had eaten during lunch.
11 July 2011
CRI English [edited] [BITES]
Spoiled leftovers have been identified as the cause of a food poisoning outbreak that hospitalized 42 kindergartners. The students suffered vomiting and diarrhea after eating lunch on July 8th and were rushed to the hospital. After several days of medical tests and analysis of the lunch samples, local health authorities confirmed Monday that Staphylococcus aureus was found in the leftovers the children had eaten during lunch.
Vietnam- Foodborne Illness
1 July 2011
Sai Gon Giai Phong (SGGP) [edited] [ProMed]
Health authorities have taken food samples for testing from a company in district 12 of Ho Chi Minh City because 267 workers were hospitalized due to food poisoning. After having lunch in a cafe yesterday [30 Jun 2011] of cooked rice, pork ribs, sour vegetables cooked in sauce, fried swamp morning-glory, and vegetable soup, some workers developed symptoms of illness including stomach aches and nausea. Five workers were being treated in intensive care including two pregnant women.
1 July 2011
Sai Gon Giai Phong (SGGP) [edited] [ProMed]
Health authorities have taken food samples for testing from a company in district 12 of Ho Chi Minh City because 267 workers were hospitalized due to food poisoning. After having lunch in a cafe yesterday [30 Jun 2011] of cooked rice, pork ribs, sour vegetables cooked in sauce, fried swamp morning-glory, and vegetable soup, some workers developed symptoms of illness including stomach aches and nausea. Five workers were being treated in intensive care including two pregnant women.
Philippines- Food poisoning: spaghetti or water?
14 June 2011
ABS-CBN News [edited]
A total of 112 people are still confined in hospitals in Bulacan and Pampanga due to suspected food poisoning. The victims have been declared out of danger, health officials said. A total of 209 people became ill after attending a birthday party last Saturday. Most ate spaghetti served during the party. Bulacan provincial health officer Dr. Joy Gomez said the spaghetti may not have been the cause of the poisoning as some of the guests who became ill did not eat the food. He advised residents of Barangay Meysulao in Calumpit town to boil the water they drink while authorities are still waiting for the results of tests made on water in the village.
Philippines- 200 hospitalized due to food poisoning
13 June 2011
Manila Bulletin [edited] [BITES]
At least 200 people, mostly children, were taken to hospitals on Sunday after reportedly suffering food poisoning at a birthday party. Most of the victims suffered stomach and chest pains, diarrhea and vomiting. The situation is contained but the cause of the food poisoning has not been determined.
Vietnam- Foodborne Illness
13 June 2011
Sai Gon Giai Phong (SGGP) daily [edited] [ProMed]
A 37-year-old man, one of the 36 tourists being treated for food poisoning in a hospital, died on the 11th of June. The victims complained that after their evening meal they experienced nausea, stomach pains and convulsive fits. Most of the patients have recovered and have returned home. Health authorities took food samples from the hotel for testing and forced the hotel to shut down for one week until the test results were confirmed.
Singapore- Salmonella food poisoning in pre-schools; 270 sickened
08 June 2011
Barfblog [edited] [BITES]
The cause of a food poisoning outbreak in 10 pre-schools last month in Singapore, which affected over 270 people, has been traced to Salmonella enteritidis. It was found in the seafood marinara pasta supplied by a particular kitchen. It is thought that there might have been cross-contamination of the pasta with raw food during preparation. Interviews with food handlers indicated that the same trays were used to hold raw and cooked foods.
Taiwan- Tainted Food Problem in Taiwan
6 June 2011
Focus Taiwan [edited] [CAHFS DailyNews]
Taiwan has informed health authorities in the United States that some processed foods from Taiwan have been found to contain toxic plasticizers. A report on 20-plus plasticizer-tainted products and information on four major importers of those goods in the U.S. have been forwarded to the U.S. Food and Drug Administration (FDA) for reference. FDA will be given updates on any new developments in the food contamination. The toxic plasticizers DEHP and DINP were found in an additive that is used in food and beverage products in Taiwan to make them more visually appealing to consumers.
South Korea- Banning the use of antibiotics in animals feed
6 June 2011
Meatingplace.com [edited] [KAW Campaign listserve]
South Korea plans to ban the use of antibiotics in animal feed beginning in July this year. This is in effort to raise consumer confidence in the safety of livestock products according to the Ministry for Food, Agriculture, Forestry and Fisheries (MAFF). South Korea allowed 44 types of antibiotics to be mixed with feed before 2005, but has gradually cut the number as scientists warn of serious side effects. The government will impose a total ban on the addition of antibiotics to animal feed by revising rules governing animal feed production. Under the revised rules, the use of eight types of antibiotics will be prohibited, along with one kind of antimicrobial agent. However, veterinarians will be permitted to inject antibiotics into sick animals.
Vietnam- Chemical contamination
3 June 2011
Sai Gon Gia Phong [edited] [ProMed]
The Department of Food Safety and Hygiene has ordered a food company to withdraw all its products from the market, which are believed to contain the toxic chemical DEHP. Health inspectors found that the chemical was prevalent in many products made by the company in one of its factories on 1 Jun 2011. Authorities ordered the company to remove jellies with the taro flavor from stores and supermarket shelves before the 6th of June.
Vietnam- Foodborne Illness
30 May 2011
Sai Gon Giai Phong (SGGP) daily [edited] [ProMed]
The Food Hygiene and Safety Department of the Ministry of Health announced on 29 May 2011 that out of 37 food poisoning cases in the reported between January and May 2011, eight peopled died. Also, 1613 people suffered from food poisoning of which 1513 were hospitalized. In May 2011 alone, the country had 10 food poisoning cases from the 7 Provinces. According to authorities, 2 out of 10 food poisoning cases are due to eating poisonous mushrooms and a particular kind of fish.
Singapore- Salmonella found in preschoolers' stool
21 May 2011
The Straits Times [edited] [BITES]
Stool samples of at least three children affected by a recent food-poisoning incident at eight preschools have tested positive for the Salmonella, but the investigation is still underway.
Singapore- 346 kids and 7 teachers sick from food poisoning
15 May 2011
Barfblog [edited] [BITES]
A total of 346 children as well as seven teachers from 14 school centers have now been reported to have food poisoning.
Guam- School breakfast suspected source of widespread food poisoning at school
12 May 2011
Barfblog [edited] [BITES]
It is thought that the school breakfast of egg salad and melon made almost 300 students ill at an elementary school in Guam. Anxious parents flooded the schools with phone calls while others came in person to find out if their children had been sent to the hospital.
Related Story:
Guam- Students fear additional food poisoning outbreak
13 May 2011
KUAM News [edited] [BITES]
The investigation continues after nearly 300 students were sent to the hospital for a suspected case of food poisoning at five of the island's southern public schools. The outbreak has forced education and public health officials to conduct thorough inspections of meals being served. School officials are also checking the status of the meals to make sure that it meets everyday standards, as health and safety is a requirement for all students. Many of the students stated that they were fearful of getting sick from the meals served at the school in the future.
China- Over 70 people hospitalized for suspected food poisoning
02 May 2011
Trend [edited] [BITES]
More than 70 people from a city in south China were hospitalized under suspicions of food poisoning, local government authorities reported. Those affected had attended a private banquet in the village on Thursday afternoon and later experienced symptoms including fever, headache, diarrhea or vomiting.
Japan- E. coli O111 outbreak claims fourth victim, 70 people ill
05 May 2011
Barfblog [edited] [BITES]
It was reported the morning of May 5th that a woman died Thursday of food poisoning from E. coli O111 in central Japan, bringing the total number of deaths linked to a raw meat dish to four, while 70 others have become ill. A 6-year-old boy also fell ill and died Friday after eating the dish at the same restaurant as the woman. Another boy died a week ago after eating the same dish at another of the company's restaurants.
Related Stories:
Japan- E. coli VTEC NON-O157 in Raw Beef
4 May 2011
The Daily Yomiuri [edited] [ProMed]
The operator of barbecue restaurant chain has been linked to two recent cases of fatal food poisoning. The operator admitted to not testing the raw meat served at its outlets for bacteria, as required by the health ministry. Two 6-year-old boys died after eating a raw-beef dish known as yukhoe. Both boys were found to have been infected with the O111 strain of E. coli.
Japan- Two children dead, 56 ill in Japan from E. coli O111 in raw meat
03 May 2011
Barfblog [edited] [BITES]
Japanese media outlets are reporting that two children have died and 56 other people have became ill from food poisoning linked to a raw meat dish at a restaurant in central Japan. The two children died after eating a dish called Yukhoe. It was reported that the children were infected with the E. coli O111 strain. Yukhoe refers to a variety of hoe (raw dishes), which are usually made from raw ground beef seasoned with various spices or sauces. E. coli O111 has shown up in several tragic outbreaks in the U.S., including the illness of 314 people and one death in Oklahoma in 2008, the sickening of 212 people in New York in 2004 linked to unpasteurized apple cider, and in salad that sickened 56 in Texas in 1999.
China- More than 200 people sickened by food poisoning
03 May 2011
CRI English [edited] [BITES]
More than 200 people were sickened on Monday by food poisoning in a restaurant in north China according to local health authorities. The customers suffered from nausea, diarrhea and other symptoms after they had lunch at a restaurant. Four of the victims were said to be in serious condition. The cause of the food poisoning remains unknown.
China- Hundreds sick from pork
25 April 2011
Wall Street Journal [edited] [BITES]
Nearly 300 people fell ill in central China after eating meat suspected of containing illegal additives. Officials confirmed on Monday that 286 people had sought medical help over the weekend after eating in a village. Eight people are still in the hospital. The drug, clenbuterol, a substance that speeds muscle growth in pigs (can cause headache, nausea and an irregular heartbeat when consumed by humans) is suspected.
China- 251 students sick after having milk
22 April 2011
Xinhua News Agency [edited] [CAHFS-DailyNews]
A total of 251 students became ill after drinking milk at a school in northwest China. It has been reported that the milk was purchased by the district's education bureau and then distributed to the students in the morning. There was plain milk, yogurt, and milk with walnut flavor. This incident comes in the wake of several food safety scares that have hit China. About two weeks ago three children under the age of two died after drinking nitrate tainted milk which also left 36 others seriously ill. This has prompted the Chinese government to order an intensified crackdown on the illegal use of non-edible materials in food.
Vietnam- Foodborne Illness
21 April 2011
Thanh Nien News [edited] [ProMed]
Sixteen people have gone into comas after eating toxic fish in a central province of Thursday [21 April 2011]. The victims found a bag of fish on a beach, which they ate for lunch, according to health workers. Some of the people who ate the fish started having headaches, dizziness and nausea.
China- Three killed in new Chinese milk scare
8 April 2011
Food Production Daily [edited]
Nitrate-tainted milk has killed three people and made 35 others ill in the latest food safety scandal to hit the Chinese dairy industry. Early reports indicate that the victims were poisoned a chemical used in the curing of meat, after drinking bulk milk from two farms in north-west China. The sick, most of whom are children under 14, are being treated in hospitals. The two farms at the center of the scare have been sealed off and senior managers are being interrogated. The food safety scare comes just days after Chinese authorities pulled the licenses of more than half the dairies operating in the country.
Related Story:
China- Food poisoning kills three children
08 April 2011
Xinhua [edited] [BITES]
Three children have died of food poisoning in northwest China and investigators suspected they consumed nitrite-tainted milk. Thirty-five other patients were being treated at two hospitals (mostly children under age 14). An initial investigation has shown that all the patients were poisoned by nitrite after drinking bulk milk provided by two local dairy farms.
Cambodia- Fatal foodborne illness, tetrodotoxin suspected
22 Mar 2011
The Phnom Penh Post [edited] [ProMed]
A 21-year-old man died and two others became very ill after eating horseshoe crabs. According to a study published in the Southeast Asian Journal of Tropical Medicine and Public Health in 1995, horseshoe crabs can be toxic to humans during certain times of the year because of the presence of tetrodotoxin, a powerful neurotoxin, found in the crabs' eggs. Symptoms of poisoning include nausea, vomiting, and respiratory paralysis.
Solomon Islands- Complaint over food poisoning
19 March 2011
Solomon Star [edited] [BITES]
Reported cases of food poisoning should act as a reminder to local food outlets to make sure food is prepared properly and that only quality food is served. A resident raised a complaint over eating food ordered from a local fast food outlet and then suffering from diarrhea. The woman reported that her other two colleagues suffered from diarrhea after eating food ordered from the shop as well.
Vietnam- Foodborne Illness
14 Mar 2011
Sai Gon Giai Phong (SGGP) Daily [edited] [ProMed]
More than 200 workers of a shoe were hospitalized with food poisoning. The Department of Health director said that nearly 230 workers of the company in were hospitalized at the local medical clinic with symptoms of convulsive fits, vomiting, and bellyaches. According to some workers, they had soup, and within 20 minutes, workers experienced unpleasant symptoms.
Taiwan- 1000 workers suffer from food poisoning at Taiwanese shoe factory
14 March 2011
VietNamNetBridge [edited] [CAHFS-DailyNews]
Nearly 1,000 workers from a Taiwanese footwear company were hospitalized on March 12, 2011 because of food poisoning after having lunch at their factory. The workers complained of headaches, vertigo, and vomited. Workers were then rushed to hospitals. The ill ate lunch consisting of rice, chicken, vegetable and vegetable liquor.
Australia- Wave of illness
09 March 2011
Gympie Times [edited] [BITES]
Stomach bugs are making themselves at home and whooping cough continues to spread according to a Health and Environmental Services report. The report to the council’s Community and Economic Development Committee noted eight cases of the stomach bug and campylobacter enteritis. The same region also showed many cases of cryptosporidiosis and salmonella, along with many cases of whooping cough in nearby towns.
Japan- Salmonella in broccoli salad sickens 1500 Japanese students
24 Feb. 2011
Barfblog [edited] [BITES]
Broccoli salads provided for school lunches were the cause of massive food poisonings that occurred at nine elementary and junior high schools in the city of Iwamizawa. An investigation has found that broccoli salads cooked at the city's joint school meal cooking center for lunches on Feb. 9, 2011 were contaminated with salmonella and the same genotype of bacteria was confirmed in the stool of those who suffered the food poisoning. More than 1,500 students had exhibited food poisoning symptoms.
Australia- Salmonella soars in Canberra
16 Feb. 2011
Barfblog [edited] [BITES]
Salmonella infection rates are increasing in the Australian Capital Territory (ACT). More than 200 cases were officially notified in each of the past two years. Infections usually linked to poor food hygiene were reported 217 times in the ACT last year and 221 times in 2009. The Health Minister is considering the most effective method for publicly naming food businesses which failed to comply with food safety standards.
Japan- Mass food poisoning in schools
BBC [edited] [CAHFS-DailyNews]
16 Feb. 2011
More than 950 school children have fallen ill at nine schools on Japan’s northern island of Hokkaidoin. The outbreak is suspected to be due to food poisoning. The children began to fall ill last week after eating lunch of miso soup, salad and Japanese radish with minced meat. None of the students affected are in critical condition. The outbreak was so widespread because the city operates large central kitchens which deliver food each day to many schools. After earlier incidents of food poisoning, schools in Japan are required to keep samples of all meals served over the previous seven days. They are being tested to determine the cause of the outbreak but the health authorities suspect salmonella may be to blame.
Related story:
Japan- 840 students suffer food poisoning
15 Feb. 2011
Barfblog [edited] [BITES]
It has been reported that 840 elementary and junior high school students have missed class due to food poisoning after eating school lunch last week. Health authorities suspect salmonella infection but have yet to determine what made them sick. The students started exhibiting the symptoms on Friday after eating lunch the previous day which was cooked in the school kitchens for about 3,100 students. The lunch included potato miso soup, komatsuna leaf salad and Japanese radish with ground meat.
Hong Kong- Three clusters of suspected food poisoning cases investigated
14 Feb. 2011
Department of Health [edited] [BITES]
The Centre for Health Protection (CHP) of the Department of Health is investigating three clusters of suspected food poisoning involving 15 people.
Philippines- Puffer fish
14 Feb. 2011
Barfblog [edited] [BITES]
Seven people were rushed to hospital after eating puffer fish that they caught during the weekend. According to doctors, the patients were poisoned after ingesting tetrodotoxin from the fish, which is more dangerous than cyanide.
Australia- 60 sickened, 30 hospitalized with salmonella from custard
06 Feb. 2011
Barfblog [edited] [BITES]
It has been reported that at least 60 people have fallen ill and nearly half of them needing to be admitted to hospital. SA Health's investigation has linked the infections to custard-filled buns, cakes, cannolis, and éclairs.
Australia- Melioidosis
27 Jan. 2011
Northern Times [edited] [ProMed]
A disease outbreak has forced the council to close flood clean up. Two council staff have contracted melioidosis, an infectious disease caused by a bacterium called Burkholderia pseudomallei. Pelple are being urged to seek medical assistance if they exhibit symptoms such as fever, headache, loss of appetite, cough, chest pain, and general muscle soreness. Members of the public are urged to stay clear of areas such as beaches, rivers, creeks, and other waterways that were subject to increased inflows of debris and run-off due to the recent floods. The bacteria that cause melioidosis are found in contaminated water and soil and spread to humans and animals through direct contact with the contaminated source.
Vietnam- Borax contamination, pork sausage
20 Jan. 2011
Thanh Nien News [edited] [ProMed]
Health inspectors from Ho Chi Minh City found many pork bologna [smoked sausage] samples contaminated with borax. They also sealed 6.5 kg of grilled fish fillet that was suspected of containing borax, a chemical compound used for cleaning purposes but illegally added to fish and meat products to make them tough. Health inspectors also disposed of nearly 3,000 eggs that did not meet food safety and hygiene requirements during an inspection.
China- 270 fall ill after having food in a factory
20 Jan. 2011
Sify News [edited] [BITES]
A total of 276 people fell ill after having lunch at an automobile manufacturing company in northern China. Most of the affected people in the factory sought medical treatment Wednesday night for food poisoning caused by a dish of hyacinth beans and meat. The patients - all employees of an automobile company - showed symptoms of nausea and vomiting.
Hong Kong- Suspected food poisoning cases under investigation
18 Jan. 2011
news.gov.hk [edited] [BITES]
The Centre for Health Protection of the Department of Health is investigating two suspected food poisoning cases involving 22 people, and reminds people to maintain good personal, food and environmental hygiene to prevent food-borne diseases. The first case involved three males and eight females aged 24 to 42. They developed abdominal pain, diarrhea, nausea, vomiting and fever 19 to 48 hours after having lunch at a restaurant on January 14, 2011. Two of them sought medical treatment but did not require hospitalization. The second case involved four males and seven females aged 18 to 90. They developed abdominal pain, diarrhea, nausea and vomiting about 24 to 33 hours after having dinner at a on January 16, 2011. Two of them sought medical treatment but did not require hospitalization. Investigation continues. All affected are currently in stable condition.
Vietnam- Rhodamine B Contamination
16 Jan 2011
Saigon Giai Phong (SGGP) Daily [edited] [ProMed]
The cancer-causing agent rhodamine B has been found in three samples of watermelon seeds and chili powder at markets in Ho Chi Minh City. The samples were seized by the city's Department of Food Control. Rhodamine B is used by the textile industry to dye clothes and is banned as a food colorant because it can cause cancer. The city health authorities found that over 116 food producers had violated hygiene regulations. Health authorities have suspended 16 companies and imposed heavy financial penalties to 39 workshops, with the remaining to be investigated further. Toxicity can cause irritation to the lungs, eyes, throat, nose, and the gastrointestinal tract.
Australia- Sydney Bakery closed after salmonella sickens 120, 22 hospitalized
11 Jan. 2011
Barfblog [edited] [BITES]
An outbreak of salmonella linked to a bakery in Sydney is being investigated by the State Government's public health unit. Almost 120 people have sought help for gastroenteritis after eating food from the bakery. Twenty-two of these people have been admitted to a hospital for treatment. The bakery is closed until further noticed.
Vietnam- Food poisoning hits 700 in HCM City
04 Jan. 2011
Viet Nam News [edited] [BITES]
A reported 700 people were hospitalized because of food poisoning last week in HCM City, raising fears about hygiene. About 200 workers from District 7 were hospitalized because of chronic food poisoning on the night of December 25, 2010. Two days later, 140 students and care workers at a Primary School in District 12 also came down with food poisoning. Also, 320 workers at three companies in District 12 fell sick after eating bacteria-infected food on December 30, 2010. It was the worst reported food-poisoning case in the city in the last six months. It is thought that all of the contaminated food was supplied by one company in the Binh Chanh District.
14 June 2011
ABS-CBN News [edited]
A total of 112 people are still confined in hospitals in Bulacan and Pampanga due to suspected food poisoning. The victims have been declared out of danger, health officials said. A total of 209 people became ill after attending a birthday party last Saturday. Most ate spaghetti served during the party. Bulacan provincial health officer Dr. Joy Gomez said the spaghetti may not have been the cause of the poisoning as some of the guests who became ill did not eat the food. He advised residents of Barangay Meysulao in Calumpit town to boil the water they drink while authorities are still waiting for the results of tests made on water in the village.
Philippines- 200 hospitalized due to food poisoning
13 June 2011
Manila Bulletin [edited] [BITES]
At least 200 people, mostly children, were taken to hospitals on Sunday after reportedly suffering food poisoning at a birthday party. Most of the victims suffered stomach and chest pains, diarrhea and vomiting. The situation is contained but the cause of the food poisoning has not been determined.
Vietnam- Foodborne Illness
13 June 2011
Sai Gon Giai Phong (SGGP) daily [edited] [ProMed]
A 37-year-old man, one of the 36 tourists being treated for food poisoning in a hospital, died on the 11th of June. The victims complained that after their evening meal they experienced nausea, stomach pains and convulsive fits. Most of the patients have recovered and have returned home. Health authorities took food samples from the hotel for testing and forced the hotel to shut down for one week until the test results were confirmed.
Singapore- Salmonella food poisoning in pre-schools; 270 sickened
08 June 2011
Barfblog [edited] [BITES]
The cause of a food poisoning outbreak in 10 pre-schools last month in Singapore, which affected over 270 people, has been traced to Salmonella enteritidis. It was found in the seafood marinara pasta supplied by a particular kitchen. It is thought that there might have been cross-contamination of the pasta with raw food during preparation. Interviews with food handlers indicated that the same trays were used to hold raw and cooked foods.
Taiwan- Tainted Food Problem in Taiwan
6 June 2011
Focus Taiwan [edited] [CAHFS DailyNews]
Taiwan has informed health authorities in the United States that some processed foods from Taiwan have been found to contain toxic plasticizers. A report on 20-plus plasticizer-tainted products and information on four major importers of those goods in the U.S. have been forwarded to the U.S. Food and Drug Administration (FDA) for reference. FDA will be given updates on any new developments in the food contamination. The toxic plasticizers DEHP and DINP were found in an additive that is used in food and beverage products in Taiwan to make them more visually appealing to consumers.
South Korea- Banning the use of antibiotics in animals feed
6 June 2011
Meatingplace.com [edited] [KAW Campaign listserve]
South Korea plans to ban the use of antibiotics in animal feed beginning in July this year. This is in effort to raise consumer confidence in the safety of livestock products according to the Ministry for Food, Agriculture, Forestry and Fisheries (MAFF). South Korea allowed 44 types of antibiotics to be mixed with feed before 2005, but has gradually cut the number as scientists warn of serious side effects. The government will impose a total ban on the addition of antibiotics to animal feed by revising rules governing animal feed production. Under the revised rules, the use of eight types of antibiotics will be prohibited, along with one kind of antimicrobial agent. However, veterinarians will be permitted to inject antibiotics into sick animals.
Vietnam- Chemical contamination
3 June 2011
Sai Gon Gia Phong [edited] [ProMed]
The Department of Food Safety and Hygiene has ordered a food company to withdraw all its products from the market, which are believed to contain the toxic chemical DEHP. Health inspectors found that the chemical was prevalent in many products made by the company in one of its factories on 1 Jun 2011. Authorities ordered the company to remove jellies with the taro flavor from stores and supermarket shelves before the 6th of June.
Vietnam- Foodborne Illness
30 May 2011
Sai Gon Giai Phong (SGGP) daily [edited] [ProMed]
The Food Hygiene and Safety Department of the Ministry of Health announced on 29 May 2011 that out of 37 food poisoning cases in the reported between January and May 2011, eight peopled died. Also, 1613 people suffered from food poisoning of which 1513 were hospitalized. In May 2011 alone, the country had 10 food poisoning cases from the 7 Provinces. According to authorities, 2 out of 10 food poisoning cases are due to eating poisonous mushrooms and a particular kind of fish.
Singapore- Salmonella found in preschoolers' stool
21 May 2011
The Straits Times [edited] [BITES]
Stool samples of at least three children affected by a recent food-poisoning incident at eight preschools have tested positive for the Salmonella, but the investigation is still underway.
Singapore- 346 kids and 7 teachers sick from food poisoning
15 May 2011
Barfblog [edited] [BITES]
A total of 346 children as well as seven teachers from 14 school centers have now been reported to have food poisoning.
Guam- School breakfast suspected source of widespread food poisoning at school
12 May 2011
Barfblog [edited] [BITES]
It is thought that the school breakfast of egg salad and melon made almost 300 students ill at an elementary school in Guam. Anxious parents flooded the schools with phone calls while others came in person to find out if their children had been sent to the hospital.
Related Story:
Guam- Students fear additional food poisoning outbreak
13 May 2011
KUAM News [edited] [BITES]
The investigation continues after nearly 300 students were sent to the hospital for a suspected case of food poisoning at five of the island's southern public schools. The outbreak has forced education and public health officials to conduct thorough inspections of meals being served. School officials are also checking the status of the meals to make sure that it meets everyday standards, as health and safety is a requirement for all students. Many of the students stated that they were fearful of getting sick from the meals served at the school in the future.
China- Over 70 people hospitalized for suspected food poisoning
02 May 2011
Trend [edited] [BITES]
More than 70 people from a city in south China were hospitalized under suspicions of food poisoning, local government authorities reported. Those affected had attended a private banquet in the village on Thursday afternoon and later experienced symptoms including fever, headache, diarrhea or vomiting.
Japan- E. coli O111 outbreak claims fourth victim, 70 people ill
05 May 2011
Barfblog [edited] [BITES]
It was reported the morning of May 5th that a woman died Thursday of food poisoning from E. coli O111 in central Japan, bringing the total number of deaths linked to a raw meat dish to four, while 70 others have become ill. A 6-year-old boy also fell ill and died Friday after eating the dish at the same restaurant as the woman. Another boy died a week ago after eating the same dish at another of the company's restaurants.
Related Stories:
Japan- E. coli VTEC NON-O157 in Raw Beef
4 May 2011
The Daily Yomiuri [edited] [ProMed]
The operator of barbecue restaurant chain has been linked to two recent cases of fatal food poisoning. The operator admitted to not testing the raw meat served at its outlets for bacteria, as required by the health ministry. Two 6-year-old boys died after eating a raw-beef dish known as yukhoe. Both boys were found to have been infected with the O111 strain of E. coli.
Japan- Two children dead, 56 ill in Japan from E. coli O111 in raw meat
03 May 2011
Barfblog [edited] [BITES]
Japanese media outlets are reporting that two children have died and 56 other people have became ill from food poisoning linked to a raw meat dish at a restaurant in central Japan. The two children died after eating a dish called Yukhoe. It was reported that the children were infected with the E. coli O111 strain. Yukhoe refers to a variety of hoe (raw dishes), which are usually made from raw ground beef seasoned with various spices or sauces. E. coli O111 has shown up in several tragic outbreaks in the U.S., including the illness of 314 people and one death in Oklahoma in 2008, the sickening of 212 people in New York in 2004 linked to unpasteurized apple cider, and in salad that sickened 56 in Texas in 1999.
China- More than 200 people sickened by food poisoning
03 May 2011
CRI English [edited] [BITES]
More than 200 people were sickened on Monday by food poisoning in a restaurant in north China according to local health authorities. The customers suffered from nausea, diarrhea and other symptoms after they had lunch at a restaurant. Four of the victims were said to be in serious condition. The cause of the food poisoning remains unknown.
China- Hundreds sick from pork
25 April 2011
Wall Street Journal [edited] [BITES]
Nearly 300 people fell ill in central China after eating meat suspected of containing illegal additives. Officials confirmed on Monday that 286 people had sought medical help over the weekend after eating in a village. Eight people are still in the hospital. The drug, clenbuterol, a substance that speeds muscle growth in pigs (can cause headache, nausea and an irregular heartbeat when consumed by humans) is suspected.
China- 251 students sick after having milk
22 April 2011
Xinhua News Agency [edited] [CAHFS-DailyNews]
A total of 251 students became ill after drinking milk at a school in northwest China. It has been reported that the milk was purchased by the district's education bureau and then distributed to the students in the morning. There was plain milk, yogurt, and milk with walnut flavor. This incident comes in the wake of several food safety scares that have hit China. About two weeks ago three children under the age of two died after drinking nitrate tainted milk which also left 36 others seriously ill. This has prompted the Chinese government to order an intensified crackdown on the illegal use of non-edible materials in food.
Vietnam- Foodborne Illness
21 April 2011
Thanh Nien News [edited] [ProMed]
Sixteen people have gone into comas after eating toxic fish in a central province of Thursday [21 April 2011]. The victims found a bag of fish on a beach, which they ate for lunch, according to health workers. Some of the people who ate the fish started having headaches, dizziness and nausea.
China- Three killed in new Chinese milk scare
8 April 2011
Food Production Daily [edited]
Nitrate-tainted milk has killed three people and made 35 others ill in the latest food safety scandal to hit the Chinese dairy industry. Early reports indicate that the victims were poisoned a chemical used in the curing of meat, after drinking bulk milk from two farms in north-west China. The sick, most of whom are children under 14, are being treated in hospitals. The two farms at the center of the scare have been sealed off and senior managers are being interrogated. The food safety scare comes just days after Chinese authorities pulled the licenses of more than half the dairies operating in the country.
Related Story:
China- Food poisoning kills three children
08 April 2011
Xinhua [edited] [BITES]
Three children have died of food poisoning in northwest China and investigators suspected they consumed nitrite-tainted milk. Thirty-five other patients were being treated at two hospitals (mostly children under age 14). An initial investigation has shown that all the patients were poisoned by nitrite after drinking bulk milk provided by two local dairy farms.
Cambodia- Fatal foodborne illness, tetrodotoxin suspected
22 Mar 2011
The Phnom Penh Post [edited] [ProMed]
A 21-year-old man died and two others became very ill after eating horseshoe crabs. According to a study published in the Southeast Asian Journal of Tropical Medicine and Public Health in 1995, horseshoe crabs can be toxic to humans during certain times of the year because of the presence of tetrodotoxin, a powerful neurotoxin, found in the crabs' eggs. Symptoms of poisoning include nausea, vomiting, and respiratory paralysis.
Solomon Islands- Complaint over food poisoning
19 March 2011
Solomon Star [edited] [BITES]
Reported cases of food poisoning should act as a reminder to local food outlets to make sure food is prepared properly and that only quality food is served. A resident raised a complaint over eating food ordered from a local fast food outlet and then suffering from diarrhea. The woman reported that her other two colleagues suffered from diarrhea after eating food ordered from the shop as well.
Vietnam- Foodborne Illness
14 Mar 2011
Sai Gon Giai Phong (SGGP) Daily [edited] [ProMed]
More than 200 workers of a shoe were hospitalized with food poisoning. The Department of Health director said that nearly 230 workers of the company in were hospitalized at the local medical clinic with symptoms of convulsive fits, vomiting, and bellyaches. According to some workers, they had soup, and within 20 minutes, workers experienced unpleasant symptoms.
Taiwan- 1000 workers suffer from food poisoning at Taiwanese shoe factory
14 March 2011
VietNamNetBridge [edited] [CAHFS-DailyNews]
Nearly 1,000 workers from a Taiwanese footwear company were hospitalized on March 12, 2011 because of food poisoning after having lunch at their factory. The workers complained of headaches, vertigo, and vomited. Workers were then rushed to hospitals. The ill ate lunch consisting of rice, chicken, vegetable and vegetable liquor.
Australia- Wave of illness
09 March 2011
Gympie Times [edited] [BITES]
Stomach bugs are making themselves at home and whooping cough continues to spread according to a Health and Environmental Services report. The report to the council’s Community and Economic Development Committee noted eight cases of the stomach bug and campylobacter enteritis. The same region also showed many cases of cryptosporidiosis and salmonella, along with many cases of whooping cough in nearby towns.
Japan- Salmonella in broccoli salad sickens 1500 Japanese students
24 Feb. 2011
Barfblog [edited] [BITES]
Broccoli salads provided for school lunches were the cause of massive food poisonings that occurred at nine elementary and junior high schools in the city of Iwamizawa. An investigation has found that broccoli salads cooked at the city's joint school meal cooking center for lunches on Feb. 9, 2011 were contaminated with salmonella and the same genotype of bacteria was confirmed in the stool of those who suffered the food poisoning. More than 1,500 students had exhibited food poisoning symptoms.
Australia- Salmonella soars in Canberra
16 Feb. 2011
Barfblog [edited] [BITES]
Salmonella infection rates are increasing in the Australian Capital Territory (ACT). More than 200 cases were officially notified in each of the past two years. Infections usually linked to poor food hygiene were reported 217 times in the ACT last year and 221 times in 2009. The Health Minister is considering the most effective method for publicly naming food businesses which failed to comply with food safety standards.
Japan- Mass food poisoning in schools
BBC [edited] [CAHFS-DailyNews]
16 Feb. 2011
More than 950 school children have fallen ill at nine schools on Japan’s northern island of Hokkaidoin. The outbreak is suspected to be due to food poisoning. The children began to fall ill last week after eating lunch of miso soup, salad and Japanese radish with minced meat. None of the students affected are in critical condition. The outbreak was so widespread because the city operates large central kitchens which deliver food each day to many schools. After earlier incidents of food poisoning, schools in Japan are required to keep samples of all meals served over the previous seven days. They are being tested to determine the cause of the outbreak but the health authorities suspect salmonella may be to blame.
Related story:
Japan- 840 students suffer food poisoning
15 Feb. 2011
Barfblog [edited] [BITES]
It has been reported that 840 elementary and junior high school students have missed class due to food poisoning after eating school lunch last week. Health authorities suspect salmonella infection but have yet to determine what made them sick. The students started exhibiting the symptoms on Friday after eating lunch the previous day which was cooked in the school kitchens for about 3,100 students. The lunch included potato miso soup, komatsuna leaf salad and Japanese radish with ground meat.
Hong Kong- Three clusters of suspected food poisoning cases investigated
14 Feb. 2011
Department of Health [edited] [BITES]
The Centre for Health Protection (CHP) of the Department of Health is investigating three clusters of suspected food poisoning involving 15 people.
Philippines- Puffer fish
14 Feb. 2011
Barfblog [edited] [BITES]
Seven people were rushed to hospital after eating puffer fish that they caught during the weekend. According to doctors, the patients were poisoned after ingesting tetrodotoxin from the fish, which is more dangerous than cyanide.
Australia- 60 sickened, 30 hospitalized with salmonella from custard
06 Feb. 2011
Barfblog [edited] [BITES]
It has been reported that at least 60 people have fallen ill and nearly half of them needing to be admitted to hospital. SA Health's investigation has linked the infections to custard-filled buns, cakes, cannolis, and éclairs.
Australia- Melioidosis
27 Jan. 2011
Northern Times [edited] [ProMed]
A disease outbreak has forced the council to close flood clean up. Two council staff have contracted melioidosis, an infectious disease caused by a bacterium called Burkholderia pseudomallei. Pelple are being urged to seek medical assistance if they exhibit symptoms such as fever, headache, loss of appetite, cough, chest pain, and general muscle soreness. Members of the public are urged to stay clear of areas such as beaches, rivers, creeks, and other waterways that were subject to increased inflows of debris and run-off due to the recent floods. The bacteria that cause melioidosis are found in contaminated water and soil and spread to humans and animals through direct contact with the contaminated source.
Vietnam- Borax contamination, pork sausage
20 Jan. 2011
Thanh Nien News [edited] [ProMed]
Health inspectors from Ho Chi Minh City found many pork bologna [smoked sausage] samples contaminated with borax. They also sealed 6.5 kg of grilled fish fillet that was suspected of containing borax, a chemical compound used for cleaning purposes but illegally added to fish and meat products to make them tough. Health inspectors also disposed of nearly 3,000 eggs that did not meet food safety and hygiene requirements during an inspection.
China- 270 fall ill after having food in a factory
20 Jan. 2011
Sify News [edited] [BITES]
A total of 276 people fell ill after having lunch at an automobile manufacturing company in northern China. Most of the affected people in the factory sought medical treatment Wednesday night for food poisoning caused by a dish of hyacinth beans and meat. The patients - all employees of an automobile company - showed symptoms of nausea and vomiting.
Hong Kong- Suspected food poisoning cases under investigation
18 Jan. 2011
news.gov.hk [edited] [BITES]
The Centre for Health Protection of the Department of Health is investigating two suspected food poisoning cases involving 22 people, and reminds people to maintain good personal, food and environmental hygiene to prevent food-borne diseases. The first case involved three males and eight females aged 24 to 42. They developed abdominal pain, diarrhea, nausea, vomiting and fever 19 to 48 hours after having lunch at a restaurant on January 14, 2011. Two of them sought medical treatment but did not require hospitalization. The second case involved four males and seven females aged 18 to 90. They developed abdominal pain, diarrhea, nausea and vomiting about 24 to 33 hours after having dinner at a on January 16, 2011. Two of them sought medical treatment but did not require hospitalization. Investigation continues. All affected are currently in stable condition.
Vietnam- Rhodamine B Contamination
16 Jan 2011
Saigon Giai Phong (SGGP) Daily [edited] [ProMed]
The cancer-causing agent rhodamine B has been found in three samples of watermelon seeds and chili powder at markets in Ho Chi Minh City. The samples were seized by the city's Department of Food Control. Rhodamine B is used by the textile industry to dye clothes and is banned as a food colorant because it can cause cancer. The city health authorities found that over 116 food producers had violated hygiene regulations. Health authorities have suspended 16 companies and imposed heavy financial penalties to 39 workshops, with the remaining to be investigated further. Toxicity can cause irritation to the lungs, eyes, throat, nose, and the gastrointestinal tract.
Australia- Sydney Bakery closed after salmonella sickens 120, 22 hospitalized
11 Jan. 2011
Barfblog [edited] [BITES]
An outbreak of salmonella linked to a bakery in Sydney is being investigated by the State Government's public health unit. Almost 120 people have sought help for gastroenteritis after eating food from the bakery. Twenty-two of these people have been admitted to a hospital for treatment. The bakery is closed until further noticed.
Vietnam- Food poisoning hits 700 in HCM City
04 Jan. 2011
Viet Nam News [edited] [BITES]
A reported 700 people were hospitalized because of food poisoning last week in HCM City, raising fears about hygiene. About 200 workers from District 7 were hospitalized because of chronic food poisoning on the night of December 25, 2010. Two days later, 140 students and care workers at a Primary School in District 12 also came down with food poisoning. Also, 320 workers at three companies in District 12 fell sick after eating bacteria-infected food on December 30, 2010. It was the worst reported food-poisoning case in the city in the last six months. It is thought that all of the contaminated food was supplied by one company in the Binh Chanh District.
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